Tetela - Potato & Guajillo

Crafted with fresh, stone-ground nixtamal masa, this tetela is filled with a hearty mix of creamy potatoes and the smoky, slightly sweet guajillo peppers. The peppers are carefully roasted and blended to create a rich, flavorful filling that complements the soft potatoes. Each triangle is griddled to perfection, offering a crispy exterior with a tender, flavorful interior.

A savory and satisfying bite with a perfect balance of heat and earthiness — made from scratch, just like the traditional Oaxacan way.

Ingredients : Red potatoes, and guajillo pepper