Masa Nixtamalizada by Kg (~1/2 lb)

Our masa is made the ancestral way — from whole heirloom corn that’s been carefully nixtamalized, stone-ground, and never dried or reconstituted. This is real masa, made fresh and sold by the pound, perfect for making tortillas, tamales, tlacoyos, tételas, and more.

Each batch begins with native corn varieties and a labor of love that honors the hands and stories behind every grain. Whether you’re continuing a family tradition or starting your own, this masa is ready to be part of something meaningful — from corn to table.